The picture book and anime series Anpanman is about a superhero whose head is made of anpan. Steamed red bean buns or dòush bo () are a classic Chinese treat typically eaten for breakfast or a snack, and one of the most popular steamed buns. "Anpan" is often used as slang for recreational inhalation of paint thinner. 59-09 Maurice Ave, Maspeth, 83 Mott St, New York, 321 6th Ave, New York. Because of its newfound association with royalty, the popularity of anpan, and bread as a whole, increased throughout Japan. A soft bun filled with red bean paste and baked with a crumbly topping. These anpan were presented to the emperor and empress on April 4, 1875, after which the emperor requested anpan from Kimura on a regular basis. Concerned with their appearance, he decorated them with a salt-pickled sakura in the middle of each bun. Įmperor Meiji and Empress Shōken later acquired a fondness for anpan after Kimura, via chamberlain Yamaoka Tesshū, prepared it for them to eat during hanami.
Anpan became popular not only because of its taste, but also because the Japanese were interested in anything new and foreign at this time. He then filled the bread with a bean paste wagashi and sold the resulting rolls as snacks.
Bun with red bean paste how to#
Kimura thus figured out how to make bread akin to manjū, raising the dough with traditional sakadane liquid yeast. At that time, however, the only recipe for bread known in Japan was for making a salty and sour-tasting bread, ill-suited to Japanese tastes at the time. In 1874, he moved to Ginza and renamed the bakery Kimuraya (木村屋), now Kimuraya Sohonten ( ja:木村屋總本店). One day, while wandering around the area where many employed in new jobs worked, Kimura found a young man making bread, and decided to start his own bakery, named Bun'eidō (文英堂). The beans are soaked, steamed, blended and then cooked with a little oil and raw sugar, into an aromatic red bean paste that is not cloyingly sweet. Find quality frozen products to add to your Shopping List or order online for Delivery or. The Meiji era was a period in which Japan was becoming increasingly modernized, and many samurai who lost their jobs were given work that was totally new to them. Shop for Wei-Chuan Red Bean Paste Bun (6 ct / 2.28 oz) at Ralphs. Anpan can also be prepared with other fillings, including white beans ( shiro-an), green beans ( uguisu-an), sesame ( goma-an), and chestnuts ( kuri-an).Īnpan was first made in 1875, during the Meiji period, by Yasubei Kimura (木村安兵衛 Kimura Yasubei), a samurai who lost his job with the rise of the Imperial Japanese Army and the dissolution of the samurai as a social class. Anpan ( あんパン, 餡 （ あん ）パン) is a Japanese sweet roll most commonly filled with red bean paste.
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